Menu
Menu
Summer Nights Dinner Menu
Antipasti
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Market Lettuces
lemon, pecorino romano
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Mozzarella di Bufala From Campagna, Italy
focaccia, olio verde, sea salt
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Caesar
sesame crouton, little gem, parmesan reggiano
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Farro Salad
fennel & artichoke crudo, lemon, parmesano reggiano
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Meatballs Al Forno
stracciatella cheese, stewed tomato, charcoal
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Arancini Al Cacio
sugo arrabbiata
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Conserva (Sardines or Mussels)
arrabbiata, olives, crostini
Paste
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Rigatoni
fennel sausage, rucola, lemon, chili
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Mafaldine
bolognese, pecorino, basil
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Tonnarelli alla carbonara
guanciale, egg yolk, pecorino, pepper
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Spaghetti
cacio pepe, pecorino
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Bucatini alla Puttanesca
tomato passata, capers, nostralina toscana olives
Pane Tostato
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Cultured butter & Jam
Country Bread
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Classic Smoked Salmon Lox
Sesame Bagel
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Ceci Verde, Squash, Sprouts
Country Bread
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Ricotta, Honey, Pistachio
Brioche
Our Breads and Pastas are made in house fresh daily. We source the highest quality organic and sustainable ingredients. It is important for us to create relationships with the farmers and have a deeper understanding of where our ingredients come from.
Thank you for dining with us.
Panini E Sandi
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Croque Seniora
croissant, french ham, bechamel, taleggio, sunny side eggs, market lettuces
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Il Tacchino
turkey, bacon, roccolo valtaleggo cheese, cherry mostarda, market lettuces
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Roman Muffaletta
salami, ham, fresh mozzerella, black olive aioli, cornichon, market lettuces
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Italian Muffin
fennel sausage, scrambled eggs, new school cheese, calabrian aioli, english muffin
Brunch Classico
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Baked Eggs
roasted tomato, stewed sweet pepper, goat ricotta, toasted baguette
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French Omelette
farmers cheese, chive, market lettuces
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Nonna Breakfast
Eggs, bacon, toasted baguette, market lettuces, jam
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Today's Quiche
Market Lettuces
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Steak Frites
aspen ridge hanger, fresh cut frites, bearnaise sauce
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granola
fresh honey yogurt, market berries
Contorni
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Farmers Market Fruit
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Fermented Hot Sauce
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Bacon (2)
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Eggs (2)